Patisserie Cherie will be closed between the 21st and the 26th of October. Thank you for your understanding.
Patisserie Cherie will be closed between the 21st and the 26th of October. Thank you for your understanding.
THE APPLE OF MY EYE
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THE APPLE OF MY EYE
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THE APPLE OF MY EYE
Apple Tart Tatin
Caramelised freshly cut apples arranged on a crumbly buttery biscuit base topped with crispy nougatine. Baked in the traditional French style with the cake inverted to seal in the sumptuous flavours.


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