Cake Category: Simply Good cakes

A match made in heaven, when blueberries meet almond cream and embrasse on a buttery biscuit bed.

Fresh and zesty lemon curd set beneath a generous light and fluffy meringue within crunchy, buttery biscuit base.

Caramelised apples flavoured with Chai spices arranged on a crumbly buttery biscuit base topped with crispy nougatine.
Baked in the traditional French style with the cake inverted to seal in the sumptuous flavours.

Ridiculous amounts of rich roasted almond, hazelnut and cashew nut cream, encased within a delicate choux pastry ring.

Classic parisian tart with puff pastry and bourbon vanilla custard. The perfect comfort dessert.

Caramelised freshly cut apples arranged on a crumbly buttery biscuit base topped with crispy nougatine. Baked in the traditional French style with the cake inverted to seal in the sumptuous flavours.